Soy Sauce originated in China between the second and fifth centuries. Salt was an expensive commodity and soy sauce was a less expensive way to add salty flavor to a dish. Today, the condiment is used around the world and is available in hundreds of various flavors and varieties.Sushi was originally a Japanese method of preserving fish by combining it with rice and vinegar. Today, sushi has evolved into a popular culinary art. Though this beautifully handcrafted glass ornament is non edible, it whimsically represents the healthy and delicious Sushi Roll.
This fun pair of Soy Sauce and Sushi Roll ornaments is a great gift for that hard to buy friend.